Name of qualification Name of qualification: Diplomirani inženir živinoreje (vs)/diplomirana inženirka živinoreje (vs)Add to comparison
Translated title (no legal status) Translated title: Bachelor of Applied Science in animal husbandry engineering
Type of qualification Type of qualification: Professional bachelor's degree
Category of qualification Category of qualification: Educational Qualification
Type of education Type of education: Professional bachelor's education
Duration Duration of education:
3 years
Credits Credits: 180 credits
Admission requirements Entry conditions:
  • Matura or
  • vocational matura; or
  • school-leaving examination (prior to 1 June 1995) under any four-year secondary school programme.
ISCED field Field:
Agriculture, forestry, fisheries and veterinary
ISCED subfield subfield: inter-disciplinary programmes and qualifications involving agriculture, forestry, fisheries and veterinary
Qualification level

SQF Level: SQF 7
EQF Level: EQF 6
EOVK Level: First level

Learning outcomes:
The qualification holder will be able to: 
  • analyse, synthesise and envisage solutions and consequences,
  • demonstrate mastery of research methods, procedures and processes in animal husbandry,
  • perform critical and self-critical assessment,
  • apply knowledge in practice,
  • demonstrate knowledge in the area of development of the profession,
  • demonstrate knowledge related to using information and communication technologies and systems in the area of animal husbandry.

Assesment and completion:
Students' knowledge is assessed by means of practical classes and seminar papers, and also via products, projects, presentations, services, etc. and by examinations. Examination performance is graded as follows: 10 (excellent); 9 (very good: above-average knowledge but with some mistakes); 8 (very good: solid results); 7 (good); 6 (adequate: knowledge satisfies minimum criteria); 5–1 (inadequate). In order to pass an examination, a candidate must achieve a grade between adequate (6) and excellent (10).

Progress:

Progress from the first to the second year requires the completion of study obligations and practical classes, as well as examinations in the amount of 45 out of a total of 60 credits (75%). In order to advance to the second year, students must pass the following examinations: Physiology and anatomy of domestic animals and two subjects out of three basic subjects: Mathematics and statistics, Botany, Chemistry. To advance from the second to the third year, students must complete all the first-year obligations (60 credits) and complete at least 45 credits from the second year. Examinations in the following subjects are compulsory: Biological basics in animal husbandry, Basics of domestic animal nutrition, Raising domestic animals I, Raising domestic animals II, Biometrics and population genetics, Ethology and Fodder production and pasturing.

Diplomirani inženir živinoreje (vs)/diplomirana inženirka živinoreje (vs)

SQF 7

EQF 6

The Career path tab shows the possible career path within the selected qualification area, which is not the only one and is not mandatory. The actual transition between qualifications, which is determined by law, is defined in the Transition tab.

Magister agrarne ekonomike/magistrica agrarne ekonomike

Magister ekonomike naravnih virov/magistrica ekonomike naravnih virov

Magister inženir kmetijstva/magistrica inženirka kmetijstva

Magister kmetijstva/magistrica kmetijstva

Magister varne prehrane/magistrica varne prehrane

SQF 8 / EQF 7

Doktor znanosti/doktorica znanosti s področja agrarne ekonomike

Doktor znanosti/doktorica znanosti s področja kmetijstva

SQF 10 / EQF 8 

Progression:

Second-cycle master's study programmes (SQF level 8)

Conditions for obtaining a public document:

Students complete their studies when they have passed all the required examinations or have completed at least 180 credits, and have successfully defended their diploma thesis.

Awarding body:

University of Maribor, Faculty of Agriculture and Biosystemic Studies

URL

Awarding body URL:
http://www.fkbv.um.si/en
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